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Cookery (Chocolate)

Featured — award winners and classics first, when available. Use “Show different books” for a new selection.

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Hershey's easy baking

Hershey Foods Corporation

2004

Chocolate, chocolate, chocolate

Myers, Barbara.

1983

The Essential Chocolate Chip Cookbook

Elinor Klivans

2007

ChocolateChocolate

Lisa Yockelson

2005

Ideals Hershey's chocolate and cocoa cookbook

Hershey, Hershey Foods Corporation, Susan Noland

1982

Taste of home's chocolate lover's cookbook

Jean Steiner

2003

Death by chocolate cookies

Marcel Desaulniers

1997

Hershey's timeless desserts

Hershey Foods Corporation

1985

One-Pot Chocolate Desserts

Andrew Schloss

1997

The Ghirardelli Chocolate Cookbook

Leigh Beisch

2007

Chocolate

Nick Malgieri

1998

Bake and freeze chocolate desserts

Elinor Klivans

1997

101 Things to Do with Chocolate

Stephanie Ashcraft

2007

Hershey's Chocolate Lover's Cookbook

Hershey's

1993

The ultimate chocolate cookie book

Bruce Weinstein

2004

Ideals Hershey's cookies, bars, and brownies

Hershey Foods Corporation

1983

The cook's encyclopedia of chocolate

Christine McFadden

2000

Mrs. Fields I love chocolate! cookbook

Debbi Fields

1994

Death by Chocolate

Marcel Desaulniers

1992

Better homes and gardens chocolate

1984

Hershey's 1934 cookbook

Hershey Foods Corporation.

1971

Chocolate desserts by Pierre Hermé

Pierre Hermé

2001

Chocolate holidays

Alice Medrich

2005

The diabetic chocolate cookbook

Mary Jane Finsand

1984

Chocolate and the art of low-fat desserts

Alice Medrich

1994

Maida Heatter's book of great chocolate desserts

Maida Heatter

1980

Chocolate desserts

Willan, Anne.

1992

Chocolate from the Cake Mix Doctor

Anne Byrn

2001

Forrest Gump: My Favorite Chocolate Recipes

Winston Groom

1995

Festive chocolate & cookies

Evelyn L. Beilenson

1993

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