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Cooking (Beef)

Featured — award winners and classics first, when available. Use “Show different books” for a new selection.

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The Southern heritage beef, veal & lamb cookbook

1984

Great-tasting! beef in a snap!

Betty Crocker

1991

Steak

Mark Schatzker

2010

The Perfect Hamburger

Alexander McCall Smith

1984

Burger parties

James K. McNair

2010

Better homes and gardens all-time favorite beef recipes

Better Homes and Gardens

1977

Sunset light ways with beef, lamb & pork

Sunset Books

1991

Ground beef galore

FRP Publishing

1999

Steaks, chops, and burgers

Sunset Publishing Staff

1996

Hamburger

United States. Food Safety and Inspection Service

1981

Ground beef cookbook

Favorite Recipes Press

1983

The New Steak

Cree LeFavour

2008

100 Best Hamburger Recipes (Digest Comb-Bound Cookbooks)

Publications International

2003

365 ways to cook hamburger

Doyne Nickerson

1960

The "I love my Instant Pot" recipe book

Michelle Fagone

2017

Optimal methods for fabrication of ground beef

United States. Army. Natick Research and Development Command

1978

Questions and answers

United States. Department of Agriculture. Radio Service

1930

Digest 3 in 1 Chicken Hamburger

Publications International Ltd.

2007

Ground beef cookbook

Catherine Cassidy

2013

The Bicentennial beef cookbook

Beef Industry Council (U.S.)

1975

Bobby Flay's burgers, fries, and shakes

Bobby Flay

2009

Minced Beef Cookbook

Carole Cooper

1977

365 Ways to Cook Hamburger and Other Ground Meats

Rick Rodgers

1994

Ground beef cookbook

Julie Schnittka

1999

Better homes and gardens all-time favorite hamburger & ground meats recipes.

Better Homes and Gardens

1980

Best Recipes

Best Recipes

1991

The burger book

Honey Zisman

1987

Hamburger A Global History

Andrew F. Smith

2008

The healthy beef cookbook

Richard Chamberlain

2005

Beef & potatoes

Jean-François Mallet

2016

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