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Cooking (Chicken)

Featured — award winners and classics first, when available. Use “Show different books” for a new selection.

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International chicken cookbook

Faye Levy

1992

4-step chicken recipes

2003

New flavors for chicken

Rick Rodgers

2008

Great Chicken Dishes

Reader's Digest Association

2000

Six ingredients or less chicken cookbook

Carlean Johnson

1989

Chicken & game hen menus.

Time-Life Books

1983

Fifty Shades of Chicken

F. L. Fowler

2012

The Big Book of Chicken

Maryana Vollstedt

2008

365 easy chicken recipes

Cookbook Resources, LLC

2008

365 favorite brand name chicken recipes

Publications International, Ltd

1996

Kitchen Therapist

Jo Richardson

2014

Family circle great chicken recipes.

Curtis, Patricia

1968

Favorite ways with chicken, turkey, duck and game birds.

Better Homes and Gardens Editors

1967

Quick & easy microwaving snacks and appetizers

Microwave Cooking Institute

1986

Award-Winning Chicken

Favorite Recipes Magazine

1993

Joy of Cooking

Marion Rombauer Becker, Irma S. Rombauer, John Becker et al.

1943 ★ 4.8

"How to Roast a Chicken" and Other Stories

Lindsey Bareham, Simon Hopkinson

1999

The 5 in 10 chicken breast cookbook

Melanie Barnard

1993

Quick short chicken recipes

Bay Books

2008

EatingWell Comfort Foods Made Healthy

Jessie Price

2008

Questions and answers

United States. Department of Agriculture. Radio Service

1935

365 ways to cook chicken

Cheryl Sedaker

1986

200 chicken recipes

Sara Lewis

2009

Steven Raichlen's high-flavor, low-fat chicken

Steven Raichlen

1996

Chicken

Delia Smith

2003

Fried Chicken

John T. Edge

2004

New ways to enjoy chicken

Wolf, Stanley.

1983

Chicken & egg

Janice Cole

2010

The one-dish chicken cookbook

Evans, Mary Ellen

2006

The complete chicken breast cookbook

Marge Poore

1995

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