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Tomatoes

Featured — award winners and classics first, when available. Use “Show different books” for a new selection.

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The chilling of tomatoes

H. C. Diehl

1924

Grow Your Own Sandwich

John Malam

2012

The Tomato Festival cookbook

Virginia Hoffman

1998

Canning club and home demonstration work

O. B. Martin

1915

Market diseases of fruits and vegetables

Glen B. Ramsey

1932

Greenhouse tomato cultivar trials in Connecticut, 1999-2002

Martin P. N. Gent

2003

The great tomato book

Gary Ibsen, Joan Nielsen

1999

Tomato repacking methods and equipment

Charles H. Meyer

1963

Hydroponic tomatoes for the home gardener

Howard M. Resh

1993

Tomato

Jane Donovan

1999

Growing tomatoes, beans and okra in the club garden

United States. Department of Agriculture. National Agricultural Library.

1916

In Praise of Tomatoes

Ronni Lundy

2004

Tomato propagation

Philip A. Minges

1950

The too many tomatoes cookbook

Brian Yarvin

2009

The complete guide to growing tomatoes

Cherie H. Everhart

2010

Tomatoes garlic basil

Doug Oster

2010

Tomato

Barrie Watts

1989

Stink soup

Jill Esbaum

2004

Time-table for canning fruits and tomatoes

United States. Bureau of Home Economics

1924

The good cook's book of tomatoes

Michele Anna Jordan

1995

Tomatoes grow on a vine

Gail Saunders-Smith, Mari C. Schuh

2011

Herball

John Gerard

1597

Fertilizer experiments with truck crops in Southern Illinois

John William Lloyd

1929

The Heirloom Tomato Cookbook

Mimi Luebbermann

2006

Growing tomatoes

Philip Hardgrave

1992

Tomato

Lawrence Davis-Hollander

2010

The total tomato

Fred DuBose

1985

How to grow world record tomatoes

Charles H. Wilber

1999

The National gardening book of tomatoes

National Gardening Association

1985

Factors affecting the content of ascorbic acid in tomatoes

Hussein H. Hassan

1954

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