Food Analysis
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The science of chocolate
Fennema's food chemistry
Food analysis
That Sugar Book
Determination of food carbohydrates
Infant Formula
Exchanges for all occasions
Dr. Atkins' New carbohydrate gram counter
Acid and alkaline
The Healthy Diet Calorie Counter
Food science
Quality of fresh and processed foods
Food chemistry
Analytical Methods for Pesticides, Plant Growth Regulators & Food Additives
The brand-name carbohydrate gram counter
The science of the oven
Designing Foods
Travels in the Genetically Modified Zone
What we eat
Nutritional biochemistry
The microscopy of vegetable foods
Food analysis laboratory manual
Pearson's composition and analysis of foods
Convenience food facts
Compendium of methods for the microbiological examination of foods
Mechanism and theory in food chemistry
The chemical analysis of foods
Understanding Food Science and Technology
Food Finder
Chemistry of food and nutrition
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