Habitudes alimentaires
Featured — award winners and classics first, when available. Use “Show different books” for a new selection.
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Food and recipes of China
What's for lunch?
The Hedonics of Taste
Fast Food Nation
Clean and lean for life - the cookbook
A taste of Cuba
The psychology of eating and drinking
Food and culture in America
The essence of Japanese cuisine
In the Devil's Garden
Revolution at the table
Tasting food, tasting freedom
Hunger and work in a savage tribe
The Psychobiology of human food selection
Whole30
Omnivore's Dilemma. A Natural History of Four Meals
The cultural politics of food and eating
The New English Kitchen
Food rules
Behavioral approaches to weight control
Indian food
Metabolic consequences of changing dietary patterns
The seven secrets of slim people
Canadians at Table: Food, Fellowship, and Folklore
Holy feast and holy fast
The multicultural cookbook for students
A Literary Feast
Nothing More Comforting
Consumer Behaviour in the Food Industry
The Invention of the Restaurant
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